Ex-libris of Quinta da Pacheca, The Wine House Hotel is one of the most well-known units of 'tourism of charm' of the Douro and has been the target of several international awards.
Having the vineyard and the wine as its inspiration and environment, it is geared towards gastronomic and oenological tourism, combining the modern and avant-garde image with sobriety and elegance.
The varied and tempting menu respects the concept of traditional Portuguese cuisine and uses the typical products of Douro that the virtuous Chef Carlos Pires works with almost divine inspiration. Each meal is paired with Quinta da Pacheca Wine enhancing the flavors adventure.